Typical Ligurian Appetizer:
Taggiasche olives
Canapè with Monterosso anchovies and salted butter
Genoese focaccia
Whole focaccia with taggiasche olives
Mini “cundiggiun”
White flatbread pizza with basilic and prescinseua cream
Typical Genoese salad cake
Trofiette with pesto
Glass of Rossese wine or Pigato Bio Vio wine
€ 15,00
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