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Ristorante Da Genio

Salita San Leonardo 61 R 16128 – Genova Tel. 010 588463 MENU' GENOA SHIPPING WEEK Antipasto Acciughe pomodoro e musciame Torte miste d’erbette Acciughe ripiene e panissa Primi Mezzanini d’arzillo Mandilli de sea al pesto Gobbi marinari Secondi Stoccafisso alla Chelbi Tomaxelle di mare Carne all’uccelletto pini e ulivi Dolci Sacripantina Torta di mele tiepida [...]

By | 2015-08-03T15:12:55+00:00 August 3rd, 2015|Hotel @en|0 Comments

La Bigoncia Restaurant

Via Superiore del Boscasso 10 16148 – Genova Tel. 010 3730439 GENOA SHIPPING WEEK MENU Welcome appetizer with sparkling wine and focaccia Appetizer Genoese "cima" with cuttlefishes Pie of gazpacho basil and smoked buffalo mozzarella First course Tortelli with shallot and sparkling wine sauce Ravioli of rabbit meat Second course Fish with Bronte pistachios and [...]

By | 2015-08-04T12:55:04+00:00 August 3rd, 2015|Hotel @en|0 Comments

Ristorante La Rose En Table – Vino e desinare

Lungomare di Pegli 79 R 16155 – Genova Tel. 010 407 4156 MENU' GENOA SHIPPING WEEK: PROPOSTA MENU MARE Salmone " conciato " alle erbe di Provenza Trofiette al nero di seppia con ragout in bianco di baccalà Lanzardo sfilettato al balsamico con sformatino vegetariano Crepes in fondente Acqua e coperto compresi € 35,00 PROPOSTA MENU [...]

By | 2015-08-03T12:51:28+00:00 August 3rd, 2015|Hotel @en|0 Comments

Braxe Restaurant

Corso Andrea Podestà 51 161218 – Genova Tel. 010 0985518 GENOA SHIPPING WEEK MENU Appetizer Champagne Cockatail Roederer Balik salmon tartare with its roes Club Sandwich with Fois Gras Rouges Cuculli of codfish with pine nuts and marjoram Mini cones of Blu del Monviso cheese and Bronte pistachios Egg on potatoes and Pigna beans creamed [...]

By | 2015-08-04T12:59:59+00:00 August 3rd, 2015|Hotel @en|0 Comments

Ristorante Osteria da Gigino

Via Romana della Castagna 27 16148 – Genova Tel. 010 3772080 MENU’ GENOA SHIPPING WEEK Aperitivo di accoglienza con bruschetta e spumante cortesia Salumi misti della tradizione toscana Gnocchi di patate con crema di tartufo Pappardelle al ragù di salciccia di cinghiale Tagliata di agus con rucola Rosticciana alla brace Dessert dell’osteria Caffè Fiasco di [...]

By | 2018-02-28T11:32:40+00:00 August 3rd, 2015|Hotel @en, Senza categoria @en|0 Comments

Antica Osteria della Foce Restaurant

Via Eugenio Ruspoli 72 16129 – Genova Tel. 010 5533155 GENOA SHIPPING WEEK MENU Prawns in cockatail sauce Lemon Taglierini with salmon and vodka Flambé prawns “Sacripante” cake Service, water, coffee and a bottle of Bianchetta Genovese or Rossese of Dolceacqua wine per two persons included. € 45,00

By | 2018-02-28T11:32:40+00:00 August 3rd, 2015|Hotel @en, Senza categoria @en|0 Comments

AzzurroDue Restaurant

Ristorante AzzurroDue Via Aurelia di Levante 8A 16011 – Arenzano Tel. 347 1095046 GENOA SHIPPING WEEK MENU' Aperitif with Spumante Brut Classic Method Tasting of Seafood Starters Sailor’s Mussels au Gratin Anchovies in Orange Marinade Sweet and Sour Salmon with Mint Leaves Warm Boiled Octopus with Green Peans, Potatoes and Olives Taggiasche Trofie with Clams [...]

By | 2015-07-31T14:51:37+00:00 July 31st, 2015|Hotel @en|0 Comments

Hermitage Hotel ***

Via A. Liri, 29 16145 Genova Tel +39 010 311605 Fax +39 010 319351 Mail: info@hermitagehotel.ge.it www.hermitagehotel.ge.it   Assagenti-Shipbrokers and Shipagents Dinner Agreement (17-20 September 2015) 13 bedrooms at these rates: € 76,00 for the single room € 90,00 for the double room single use € 105,00 for the double room Buffet breakfast included Tourist [...]

By | 2018-02-28T11:32:42+00:00 July 31st, 2015|Hotel @en, Senza categoria @en|0 Comments

Ristorante AzzurroDue

Via Aurelia di Levante 8A 16011 – Arenzano Tel. 347 1095046 MENU' GENOA SHIPPING WEEK 2015 Aperitivo con Spumante Brut Metodo Classico Degustazione di Antipasti del Mare Cozze al Gratin Acciughe all’Ammiraglia al Succo di Arancia Salmone in Agrodolce con Foglie di Menta Polpo tiepido con Fagiolini, Patate e Olive Taggiasche Trofie con Vongole e [...]

By | 2015-08-03T14:37:33+00:00 July 31st, 2015|Hotel @en|0 Comments